Relax after a busy day exploring the local area and treat your tastebuds to traditional Kenyan and Western dishes.
During your stay at Karibuni, your meals will be prepared by the friendly chefs at our in-house restaurant. Relax after a busy day exploring the local area and treat your tastebuds to traditional Kenyan and Western dishes. Our kitchen staff includes graduated sponsored students, who are trained by our hospitality manager.
French toast (V)
Lunches and Dinners
Homemade pizza (V)
Rice and beans (V)
Egg fried rice (V)
Fish and chips
Potato dauphinoise (V)
Soup of the day (e.g. pumpkin or vegetable) (V)
Pasta salad (V)
Ugali (maize flour porridge or dough)
All produce used by the restaurant is sourced locally with fresh fruit and vegetables handpicked on the day. We can cater for dietary requirements on request.